Suites Supervisor, Allianz Field

Delaware North Sportservice is hiring seasonal Suites Supervisors to join our team at Allianz Field in Saint Paul, Minnesota. As a Suites Supervisor, you will be responsible for ensuring all food service and hospitality operations are efficiently carried out while providing an exemplary guest experience.

 

If you thrive on excitement and want your workday to fly by, apply now to join the game day action.

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program 
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

Delaware North operates the food and retail services at Allianz Field, the state-of-the-art home of Major League Soccer’s Minnesota United. The 19,400-seat venue opened in 2019. The stadium features four clubs, 22 suites, a variety of concession outlets and a large brew pub — stretching the width of the field.

• Coordinate with chef and kitchen staff to ensure timely preparation and delivery of food
• Oversee and direct suite runners to complete necessary tasks throughout the match
• Assist suite runners with using the POS and completing transactions.
• Maintain a comprehensive knowledge of all menu items, ingredients, and preparations
• Oversee inventory and create orders based on par levels
• Assist with the hiring, training, and development of suite team members
• Inspect suites, kitchen, and storage areas to ensure that health and safety regulations are adhered to.

• Minimum of 2 years of previous hospitality and high-volume dining experience required
• Previous knowledge of POS Systems preferred
• Strong knowledge of food and wine
• An eye for detail
• Ability to problem solve and operate in a fast-paced environment
• Ability to work flexible hours, including nights and weekends
• Must be at least 18 years old

• Standing and walking for entire length of shift
• Ability to lift up to 50 pounds